Family & Consumer Science
Below is a listing of all the courses taught in the Family and Consumer Science department at Ashwaubenon High School.
Course |
Grade |
Prerequisite |
Credit |
Culinary I |
9,10,11,12 |
None |
0.5 |
Culinary II |
10,11,12 |
"C" or better in Culinary I |
0.5 |
Culinary III* |
11,12 |
"C" or better in Culinary II |
0.5 |
Introduction to Health Care Careers |
10,11,12 |
None |
0.5 |
Medical Terminology* |
11,12 |
Introduction to Health Care Careers |
0.5 |
Assistant Child Care Teacher* |
11,12 |
None |
0.5 |
Creative Clothing & Sewing |
9,10,11,12 |
None |
0.5 |
Life’s Issues |
11,12 |
None |
0.5 |
*NWTC transcribed course
Please visit our Culinary Website by clicking HERE.
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2 found.
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- Cook, Tasha
- FCS
- 920.492.2955 ext.5166
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Email
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- Hodgson, Valerie
- FCS
- 920.492.2955 ext.5112
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Email
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